Originally published in 1937, this book surveys the underlying scientific principles that produce the chief glaze effects on Chinese ceramics. Hetherington provides a general introduction on the nature of a glaze before describing how glazes with various chemical contents can be manipulated to produce striking effects in terms of colour and texture. This book will be of value to anyone with an interest in Chinese ceramics and the history of art.

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Opdateret den: 05-12-2024 08:46